{"id":39639,"date":"2025-03-24T20:54:42","date_gmt":"2025-03-25T00:54:42","guid":{"rendered":"https:\/\/ckms.ca\/?p=39639"},"modified":"2025-03-24T20:54:42","modified_gmt":"2025-03-25T00:54:42","slug":"how-i-make-omellete-snausage-cheese-2025-03-24","status":"publish","type":"post","link":"https:\/\/blog.ckms.ca\/?p=39639","title":{"rendered":"how-i-make-omellete-snausage-cheese-2025-03-24"},"content":{"rendered":"\n<p>len gave us some frsh eggs.  I used 3 of them + a leftrover snausage and some cheddar cheese for an omellete.<\/p>\n\n\n\n<figure class=\"wp-block-gallery columns-1 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-44.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"996\" height=\"1024\" src=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-44-996x1024.jpg\" alt=\"\" data-id=\"39642\" data-full-url=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-44.jpg\" data-link=\"https:\/\/blog.ckms.ca\/?attachment_id=39642\" class=\"wp-image-39642\" srcset=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-44-996x1024.jpg 996w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-44-292x300.jpg 292w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-44-768x790.jpg 768w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-44-1494x1536.jpg 1494w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-44-1226x1261.jpg 1226w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-44-675x694.jpg 675w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-44.jpg 1585w\" sizes=\"auto, (max-width: 996px) 100vw, 996px\" \/><\/a><figcaption class=\"blocks-gallery-item__caption\">fresh eggs from len.  or his chickens&#8230;<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-38.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"935\" height=\"1024\" src=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-38-935x1024.jpg\" alt=\"\" data-id=\"39643\" data-full-url=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-38.jpg\" data-link=\"https:\/\/blog.ckms.ca\/?attachment_id=39643\" class=\"wp-image-39643\" srcset=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-38-935x1024.jpg 935w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-38-274x300.jpg 274w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-38-768x841.jpg 768w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-38-1403x1536.jpg 1403w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-38-1226x1343.jpg 1226w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-38-675x739.jpg 675w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-47-38.jpg 1587w\" sizes=\"auto, (max-width: 935px) 100vw, 935px\" \/><\/a><figcaption class=\"blocks-gallery-item__caption\">&#8230;mis en plac&#8230;<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-52-07.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"995\" src=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-52-07-1024x995.jpg\" alt=\"\" data-id=\"39650\" data-full-url=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-52-07.jpg\" data-link=\"https:\/\/blog.ckms.ca\/?attachment_id=39650\" class=\"wp-image-39650\" srcset=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-52-07-1024x995.jpg 1024w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-52-07-300x292.jpg 300w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-52-07-768x746.jpg 768w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-52-07-1536x1493.jpg 1536w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-52-07-1226x1192.jpg 1226w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-52-07-675x656.jpg 675w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-52-07.jpg 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"blocks-gallery-item__caption\">&#8230;warm up and add a bit of crust to the snasages&#8230;<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-54-58.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"949\" src=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-54-58-1024x949.jpg\" alt=\"\" data-id=\"39649\" data-full-url=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-54-58.jpg\" data-link=\"https:\/\/blog.ckms.ca\/?attachment_id=39649\" class=\"wp-image-39649\" srcset=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-54-58-1024x949.jpg 1024w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-54-58-300x278.jpg 300w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-54-58-768x712.jpg 768w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-54-58-1226x1136.jpg 1226w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-54-58-675x626.jpg 675w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-54-58.jpg 1530w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"blocks-gallery-item__caption\">&#8230;ready for seasoning&#8230;<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-55-56.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"917\" src=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-55-56-1024x917.jpg\" alt=\"\" data-id=\"39648\" data-full-url=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-55-56.jpg\" data-link=\"https:\/\/blog.ckms.ca\/?attachment_id=39648\" class=\"wp-image-39648\" srcset=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-55-56-1024x917.jpg 1024w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-55-56-300x269.jpg 300w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-55-56-768x688.jpg 768w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-55-56-1536x1375.jpg 1536w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-55-56-1226x1098.jpg 1226w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-55-56-675x604.jpg 675w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-55-56.jpg 1538w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"blocks-gallery-item__caption\">&#8230;then add the snausauge pcs&#8230;<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-56-15.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"924\" src=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-56-15-1024x924.jpg\" alt=\"\" data-id=\"39647\" data-full-url=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-56-15.jpg\" data-link=\"https:\/\/blog.ckms.ca\/?attachment_id=39647\" class=\"wp-image-39647\" srcset=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-56-15-1024x924.jpg 1024w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-56-15-300x271.jpg 300w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-56-15-768x693.jpg 768w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-56-15-1536x1386.jpg 1536w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-56-15-1226x1106.jpg 1226w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-56-15-675x609.jpg 675w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-56-15.jpg 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"blocks-gallery-item__caption\">&#8230;and a bit too much cheese&#8230;<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-57-31.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"931\" src=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-57-31-1024x931.jpg\" alt=\"\" data-id=\"39646\" data-full-url=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-57-31.jpg\" data-link=\"https:\/\/blog.ckms.ca\/?attachment_id=39646\" class=\"wp-image-39646\" srcset=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-57-31-1024x931.jpg 1024w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-57-31-300x273.jpg 300w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-57-31-768x698.jpg 768w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-57-31-1536x1396.jpg 1536w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-57-31-1226x1115.jpg 1226w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-57-31-675x614.jpg 675w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-57-31.jpg 1574w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"blocks-gallery-item__caption\">&#8230;imaybe a little too dark crust, but that&#8217;s how i like it&#8230;<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-59-32.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"989\" height=\"1024\" src=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-59-32-989x1024.jpg\" alt=\"\" data-id=\"39644\" data-full-url=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-59-32.jpg\" data-link=\"https:\/\/blog.ckms.ca\/?attachment_id=39644\" class=\"wp-image-39644\" srcset=\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-59-32-989x1024.jpg 989w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-59-32-290x300.jpg 290w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-59-32-768x796.jpg 768w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-59-32-1483x1536.jpg 1483w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-59-32-1226x1270.jpg 1226w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-59-32-675x699.jpg 675w, https:\/\/blog.ckms.ca\/wp-content\/uploads\/2025\/03\/how-i-make-omellete-snausage-cheese-2025-03-24_19-59-32.jpg 1590w\" sizes=\"auto, (max-width: 989px) 100vw, 989px\" \/><\/a><figcaption class=\"blocks-gallery-item__caption\">&#8230;&#8221;plated&#8221;.  the cheese chunk was reserved for the dog tax, but sugarroo doesn&#8217;t know how to collect.<\/figcaption><\/figure><\/li><\/ul><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>len gave us some frsh eggs. I used 3 of them +&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[282],"tags":[1266,12,1657,2077],"class_list":["post-39639","post","type-post","status-publish","format-standard","hentry","category-article","tag-eggs","tag-food","tag-how-i","tag-leftrovers","wpcat-282-id"],"_links":{"self":[{"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=\/wp\/v2\/posts\/39639","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=39639"}],"version-history":[{"count":1,"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=\/wp\/v2\/posts\/39639\/revisions"}],"predecessor-version":[{"id":39651,"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=\/wp\/v2\/posts\/39639\/revisions\/39651"}],"wp:attachment":[{"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=39639"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=39639"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=39639"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}