Day 4 – first taste<\/a>
Day 9 – taste test<\/a>
Day 11 – done!<\/a>
Long term storage – why so many opinions?<\/a><\/p>\n\n\n\n
— 2024-08-28 – Wednesday – started. will test in 3 days, probably done in 7 days.<\/p>\n\n\n\n — 2024-09-01 – Sunday<\/p>\n\n\n\n 4 days in; should be 1\/2 sours; they’re OK, but a little weird. maybe i’m tasting the cucumber? not aweful, but not sure I wan t to share if this is how they turn out. for some reason, no pics!<\/p>\n\n\n\n — 2024-09-06 – Friday – day +9 – getting there. i think leave 2 more day.<\/p>\n\n\n\n — 2024-09-06 – Friday<\/p>\n\n\n\n abit concerning is the conflicti info on how to store long-term. can’t do fridge due to space. maybe use upstairs or outside fridgr? buy another fridge? <\/p>\n\n\n\n — 2024-09-09 – Monday – day +13<\/p>\n\n\n\n calling them done, so into clean jars after a rinse; coarse filtered the brine in the croc; then into a refrigerator.<\/p>\n\n\n\n <\/p>\n","protected":false},"excerpt":{"rendered":" someone had pickling cukes $13 for 1\/4 bushel. so let’s make full…<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[282],"tags":[12,1657,1901],"class_list":["post-36281","post","type-post","status-publish","format-standard","hentry","category-article","tag-food","tag-how-i","tag-pickles","wpcat-282-id"],"_links":{"self":[{"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=\/wp\/v2\/posts\/36281","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=36281"}],"version-history":[{"count":15,"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=\/wp\/v2\/posts\/36281\/revisions"}],"predecessor-version":[{"id":36653,"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=\/wp\/v2\/posts\/36281\/revisions\/36653"}],"wp:attachment":[{"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=36281"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=36281"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.ckms.ca\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=36281"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}![\"\"](\"https:\/\/blog.ckms.ca\/wp-content\/uploads\/2024\/08\/how-i-make-sour-dill-pickles-2024-08-28_13-00-20-779x1024.jpg\")
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